Founded in 2007, STC Meat Oy, aimed to supply high quality beef products from the main suppliers in South America to its headquarters and end consumers based in Finland. Today, with the new corporate name, WTC Meat Trade Ltda, aims to meet the demand of customers located in Israel, the Middle East, Europe, the United States and Asia. The products we have today come from the best suppliers in South America, such as Brazil, Argentina and Uruguay.
Provide our customers with high quality products, with the proper permissions and production according to the legislation of each country, from slaughterhouses that respect the native forest, supplying high quality products, generating satisfaction for our final consumers.
To be recognized as a company that offers our customers the best meat products on the market. This includes, quality, delivery, documentation and competitive prices.
Excellence in products, transparency in negotiations, respect for the values of our suppliers and customers, and ethics during negotiation.
Fernando Wiethaeuper, graduated in International Business from Suffolk University, has been working in the meat business since 1984. He started in a poultry factory named Pena Branca. In 1999, willing to develope into other proteins, he started working at a beef slaughterhouse called Quatro Marcos as a trader, responsible for the Asian Markets. Then after a few years later joined Mercosul beef slaughtering house, being responsible for the company's main export markets together with Mr. Enrique Mendoza Brufao, one of the famous well know person in the field.
In 2007, he was invited to be the South American buyer for the Finnish company named STC MEAT OY, located in Finland. Responsible for purchasing beef products from Brazil, Argentina and Uruguay.
This year, I reopened the company STC Meat Oy (Salmolin Trading Company) and changed the name to WTCMeat Trading Company (Wiethaeuper Trading Company).
